Steward

GOA SAYA, part of Saya Group, is a growing hospitality brand located in PIK 2, Jakarta.

Our philosophy is simple — to create spaces that feel like home, where every detail and every role matters.

We are currently looking for a Steward to join our kitchen team and help maintain the standard of cleanliness, order, and support that allows our culinary team to perform at their best.

• Ensure cleanliness and sanitation of all kitchen areas, utensils, and equipment.
• Support the kitchen team by preparing tools and workstations before and after service.
• Maintain proper waste management and hygiene standards.
• Handle cleaning materials safely and efficiently.
• Work collaboratively with chefs and service staff to ensure smooth kitchen operations.

• Minimum 1 year of experience working in a restaurant or hotel kitchen.
• Strong work ethic, discipline, and teamwork attitude.
• Reliable, fast, and organized in carrying out daily tasks.
• Committed to maintaining high hygiene and safety standards.