LOWONGAN CHEFF PT MAESINDO INDONESIA

Level Pekerjaan :
Pendidikan :
Tipe Pekerjaan :

Total Aplikasi: 2

CHEF

DESKRIPSI PEKERJAAN
• Experience for creating menu development & costing, purchase orders, and stock control
• Able to do manage staff and recruitment for kitchen team
• Experience in western health/veg/vegan foods & baking
• Develop & Maintain training for kitchen team
REQUIEREMENTS:
• Candidate must possess at least a Diploma, Bachelor’s Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
• At least 3 year(s) of working experience in the related field is required for this position.
• Preferably Manager / Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent.
• Full-Time position(s) available.
• Work in DI Yogya & Bali

Tanggung Jawab Pekerjaan :

DESKRIPSI PEKERJAAN
• Experience for creating menu development & costing, purchase orders, and stock control
• Able to do manage staff and recruitment for kitchen team
• Experience in western health/veg/vegan foods & baking
• Develop & Maintain training for kitchen team
REQUIEREMENTS:

Persyaratan Pengalaman :

MINIAL 3 TAHUN DI POSISI SAMA

Keahlian :

1. HAVE BASIC AS TRAINER FOR TEAM
2. HAVE BASIC KNOWLEDGE TO COOK VEGAN FOOD

Kualifikasi :

REQUIEREMENTS:
• Candidate must possess at least a Diploma, Bachelor’s Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
• At least 3 year(s) of working experience in the related field is required for this position.
• Preferably Manager / Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent.
• Full-Time position(s) available.
• Work in DI Yogya & Bali


Profile Perusahaan

Deskripsi Perusahaan

Maesindo Indonesia merupakan manufaktur Non Woven dan HoReKa yang menghasilkan produk disposables (single-use) untuk industri kesehatan, hygiene, dan food services. Maesindo Indonesia berlokasi pabrik dan head office di Yogyakarta yang memiliki kantor representative di Jakarta, Bandung, Surabaya, dan Denpasar. Untuk urusan pemasaran export, Maesindo Indonesia memiliki kantor representative di Paris, Perancis.

Maesindo Indonesia memproduksi non woven disposable clothes (pakaian sekali pakai) dan HoReKa disposable uniform & accessories (Seragam & perlengkapannya sekali pakai untuk Hotel, restoran, dan catering).

Pasar utama Maesindo Indonesia adalah pasar export terutama di wilayah Eropa, Amerika Utara, dan Timur Tengah. Saat ini Maesindo Indonesia sedang memposisikan diri untuk perluasan area pemasaran ke Afrika, Amerika Latin, dan Asia sendiri.

Maesindo Indonesia group kini mengembangkan sayap bisnis ke arah food services sebagai unit bisnisnya, saat ini telah berkembang di Yogyakarta dan Bali.

Sebagai basis perusahaan PMA Perancis, Maesindo Indonesia selalu memposisikan pada kualitas dan service sebagai key positioning di industrinya di persaingan dunia.